A delicate, buttery shortbread crust filled with a tangy, creamy key lime custard, with a hint of lime zest for a tart and refreshing finish.
Flavors include: Blueberry Cheesecake; Cherry; Passion Fruit; Pina Colada; Pink Lemonade; and Watermelon - Gluten Friendly
Grilled halloumi skewers featuring savory cheese cubes, vibrant red pepper chunks, and tender zucchini slices, offering a flavorful and satisfying vegetarian option with a Mediterranean twist - Gluten Friendly
Tender chicken thighs steeped in buttermilk and pickle brine and lightly breaded with a blend of fiery spices
Creamy vanilla ice cream sandwiched between two chocolate chip cookies
Two 21/25 succulent tiger shrimp seasoned and placed on a skewer.
4 oz. skewer of tender, marinated portions of beef paired with red and green bell peppers, and red onion.
4 oz. skewer of tender, marinated portions of chicken paired with red and green bell peppers and red onion.
Vegetarian and gluten friendly Quinoa and Zucchini fritter made with crumbled pine nuts, feta cheese, lemon juice, fresh parsley and dill - Gluten Friendly
Whole shrimp spiced with hot chilies, curry, and fresh cilantro wrapped in a spring roll.
Vanilla cake with layered raspberry and mascarpone mousse. - Gluten Friendly
Tender pulled pork drenched in our tangy BBQ sauce layered into a rich corn muffin batter, for a distinctive open face presentation.
Tender chunks of chicken marinated in a savory chili-lime sauce and skewered with Spanish onions, & and a colorful combination of poblano and ed bell peppers, for the perfect combination of citrus and spice.
Raspberry passion fruit coulis, coconut biscuit and topped with passion fruit glaze.
All beef frank stuffed with sauerkraut and mustard, wrapped in a crescent roll pastry.
Tender and succulent Wagyu beef patty layered with sauteed onions and American cheese, placed on a traditional bun.
Tender pieces of chicken paired with red and green bell peppers and a pineapple placed on a skewer.
Tender, marinated pieces of beef tenderloin paired with red and green peppers and red onion, presented on a skewer. - Gluten Friendly