Crispy on the outside and fluffy on the inside, these large Bavarian pretzels work perfect for any bar or restaurant menu. - 10 oz.
Thinly sliced rustic potatoes, layered and baked with a savory blend of heavy cream, rich butter, roasted garlic and a creamy mixture of Gruyere and cheddar cheese.
Traditional potato knish. - Kosher
A traditional Indian dumpling loaded with a blend of seasoned corn kernels, ground cashews, mild green chilies, and accented with a savory blend of eastern spices. - Vegan
A square pillow of pasta filled with a savory cheese filling, coated with mildly seasoned breadcrumbs.