Picante spiced chicken delicately folded in a flour tortilla and lightly brushed with chilé Guajillo
Savory and sweet Korean style beef bulgogi wrapped in an open ended crispy flour tortilla coated with bulgogi sauce.
Handmade corn arepas stuffed with green chilies, fresh cilantro and plant-based cheese. - Gluten Friendly, Plant-based
Beef barbacoa taquito with onions, fresh lime, cilantro & Mexican spices rolled into a mini seasoned taquito.
Slow cooked pork carnitas with onions, fresh lime, cilantro, & Mexican spices rolled into a miniature seasoned tortilla.
Smoked Spanish-style pork chorizo with 60-day aged Queso Manchego encased in a Venezuelan-style ground corn flour bun. - Gluten Friendly
A crowd pleasing combination of tender shredded chicken thigh meat doused in our piquant homemade Buffalo sauce, piled into a crunchy tortilla cup, topped with crumbled Bleu cheese and green onions.
Savory and seasoned Impossible Beef with spices, sautéed vegetables and melted plant based cheese in a tortilla - Plant Based
Crispy tortilla with a creamy combination of edamame beans, corn, Jack cheese, roasted red bell & poblano peppers.
Tender diced chicken, sour cream, cheddar and Pepper Jack cheeses, peppers, and topped with salsa in our quesadilla triangle.
Tender chicken paired with cheddar and Pepper Jack cheeses, peppers, and topped with salsa in our quesadilla cone.
Cheese quesadilla with a blend of sharp cheddar and Pepper Jack cheeses, jalapeno peppers, and topped with fresh cilantro.
Mexican-style chorizo mixed with black beans, onions, and pepper jack cheese packed into our empanada dough.
Slow braised short ribs combined with caved-aged Manchego cheese packed into our homemade empanada dough.
Fire roasted tomatoes, onions, black beans and jalapeno peppers combined with cheddar and Pepper Jack cheeses, packed into our homemade empanada dough.
Tender thigh meat chicken seasoned in Southwest spices and paired with fire roasted vegetables, packed into our empanada dough.
Southwest seasoned tender beef paired with fire roasted vegetables and black beans, packed into our homemade empanada dough.