ingredient: Cheese
Browse through our current and past product catalogs to view all of our selections
Four Cheese Arancini
Hand made arborio rice arancini prepared with a creamy blend of Parmesan, Fontinella, Mozzarella, and Gouda Cheese, with a gluten friendly
rice flour breading. – Gluten Friendly
Quinoa and Zucchini Fritter
Vegetarian and gluten friendly Quinoa and Zucchini fritter made with crumbled pine nuts, feta cheese, lemon juice, fresh parsley and dill – Gluten Friendly
Read moreRoast Pork Spring Roll
Roast pork, fresh broccoli rabe, and extra sharp provolone tucked in a mini spring roll – a Philadelphia classic!
Read moreBlack Truffles & Leeks Breakfast Tart
Black truffle peelings and sauteed summer leeks, combined with Swiss cheese in a 22″ large savory tart, perfect portions for a new breakfast selection.
Read moreRoasted Tomato & Spinach Breakfast Tart
Sauteed baby spinach and oven roasted tomatoes, combined with Swiss & feta cheese in a 22″ large savory tart, perfect portions for a new breakfast selection.
Read moreAged Gruyere & Summer Leek Large Savory Tart – 14″
Aged Gruyere, summer leeks, spinach, & a blend of cheeses loaded into our 14″ large savory breakfast tart shell. – Made with Cage Free Eggs
Read moreApplewood Smoked Bacon & Swiss Large Savory Tart – 14″
Our 14″ large savory breakfast tart loaded with Applewood smoked bacon & Swiss cheese. – Made with Cage Free Eggs
Read moreBreakfast Empanada with Egg, Sausage, and Cheddar Cheese – 3 Oz.
Our signature blend of savory breakfast sausage, sharp cheddar cheese and scrambled eggs hand sealed in a large white empanada.
Read moreQuiche with Aged Gruyere and Summer Leek Tart – 3.25″
Aged gruyere cheese and summer leeks layered into our handmade 3.25″ shell.
Read moreSouthern Style Biscuit Stuffed with Tennessee Sausage and Cheddar Cheese
Southern style breakfast biscuit filled and layered with Tennessee sausage and cheddar cheese. – *No Eggs*
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