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Food presentation is an essential part of event planning. Every guest should be treated to a satisfying entrée on the center of the plate. While meat used to take center stage on the plate, current trends have changed things so that you can choose from more ...
Read moreAlthough a signature dish or two on your menu is always a good thing, it is also important to keep in mind that your food options should be updated periodically to keep things fresh. Seasonal menus are a great way to add a few new choices for your guests while
Read morePatriotic holidays give you the chance to roll out the colors of red, white, and blue. Whether you are celebrating the Fourth of July or Presidents’ Day, adding a few colorful desserts is a great way to make a big impression during your seasonal events. The ...
Read moreThe spring season is a prime time for parties, and this is the perfect time to bring out hors d’oeuvres that complement the warmer temperatures and lovely spring blooms. Whether you are planning a holiday celebration or prepping for a corporate event, you can ...
Read moreCinco de Mayo festivities are always full of fun, and this is the perfect occasion to experiment with spicier flavors. While you know that everyone else will be serving the same typical Latin foods, you may want to do something different so your party stands ...
Read moreSt. Patrick’s Day is one holiday where it’s fun to play with the menu for your event. While everyone knows to wear green, it is always exciting to plan foods that add something special to the party by keeping with the Irish theme. Although many ...
Read moreValentine’s Day may be a day that is dedicated to love, but everyone also looks forward to indulging in a few sweet treats. This year, use this special day as an opportunity to spoil the guests at your event with delectable dessert options that are just as ...
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